BREAD/DOUGH/PIZZA

Phyllo dough

  Print Phyllo dough Total Time: 2 hours You can use this dough to make all kind of Greek pies. Ingredients 500gr flour for pies or all-purpose flour 200-300ml water 2 tablespoons vinegar ½ cup olive oil 2 teaspoons salt Instructions Add all ingredients in a large bowl and mix them very well with your hands. Knead the dough until …

Cheesepizza

  Print Cheesepizza Total Time: 2 hours A perfect evening snack! Something between a pizza and a tyropita. The cheese filling is the same we use in pies.Yummy!!! Ingredients Pizza Dough 700gr feta or white cheese 300gr edam or gouda cheese 200gr bacon or smoked turkey chopped in small pieces 5 eggs 1 ½ cup milk Pepper Instructions In a …

Pizza dough

  Print Pizza dough Total Time: 1 hour This recipe is a no fail!! Incredible pizza dough for a crispier and finer result. Ingredients 400gr all-purpose flour 100gr polenta 200ml lukewarm water 100ml olive oil 1 envelope instant dry yeast (11gr) 1 teaspoon sugar 2 teaspoons salt Optionally oregano or basil Instructions Add all of the ingredients but salt in …

Tiganoudia (Feta donuts)

  Print Tiganoudia (Feta donuts) Total Time: 1 hour, 15 minutes Serving Size: 8-10 pieces A perfect evening snack. It’s super easy and done in no time! Ingredients 500-600gr all-purpose flour 1 cup lukewarm water 1 cup milk 1 envelope instant dry yeast ¼ cup olive oil 1 teaspoon salt ½ teaspoon sugar Feta filling 150-200gr feta cheese 2 tablespoons …

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